Pereg Natural Foods (www.pereg.us) is providing cooks with a non-GMO, all natural, gluten-free and vegan way to spice up their summer menu items.

The company offers a line-up of delicious alternative multi-purpose flour products using Banana, Coconut, Chickpea, Buckwheat,  Almond, Farro and Quinoa in place of traditional  grains.  Whether you are creating waffles and pancakes for Sunday brunch, baking bread for sandwiches, need to dredge fish or chicken pieces prior to grilling, frying, coating or baking,  or want to create a delicious quiche or pie crust, these Pereg Multi-Purpose Flour selections help to add a unique taste to a wide range of menu items, this summer as well as all-year long!

Pereg Alternative Multi-Purpose Flour – Gotta Love It!