If you are fascinated in any way, shape or form by the topic of “food”, you will love Charity Dasenbrock’s insightful examination of our relationship with food in her new release, “Through the Fire” (, published by Balboa Press.

Among the many topics she explores are comfort food, ¬†celebrating with food, shopping for food and today’s food quality, with a smattering of her favorite recipes throughout and numerous “take a moment” practices she recommends for being more conscious of how food impacts your life and quality of living. At 100 pages, this is a small book, jam-packed with some big ideas that just might challenge how you view shopping for food, cooking food and getting more enjoyment from the foods you select from now on.

Through The Fire by Charity Dasenbrock – Gotta Love It!